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Free Radical Studies of Ellagic Acid, a Natural Phenolic
Ellagic acid, a plant-derived polyphenol, inhibits γ-radiation (hydroxyl radical) induced lipid peroxidation in rat liver microsomes in a dose- and concentration-dependent manner. Its antioxidant capacity has been estimated using the 1,1-diphenyl-2-picrylhydrazyl radical assay. To understand the actual mechanisms involved in antioxidant activity and the free radical scavenging ability,a
Natural Antioxidants: Sources, Compounds, Mechanisms
Antioxidants. Antioxidants are compounds or systems that delay autoxidation by inhibiting formation of free radicals or by interrupting propagation of the free radical by one (or more) of several mechanisms: (1) scavenging species that initiate peroxidation, (2) chelating metal ions such that they are unable to generate reactive species or decompose lipid peroxides, (3) quenching • O 2
Antioxidant Properties of Phenolic Compounds: H-Atom versus
A quantum chemical study on the antioxidant activity of bioactive polyphenols from peanut (Arachis hypogaea) and the major metabolites of trans-resveratrol. Computational and Theoretical Chemistry 2012, 981, 38-46. DOI: 10.1016/j.comptc.2011.11.042.
Industrial Crops and Products | Vol 122, Pages 1-740 (15
Chemical composition, antioxidant, anti-melanogenic and anti-inflammatory activities of Glechoma hederacea (Lamiaceae) essential oil Su-Tze Chou, Chin-Chun Lai, Chia-Pei Lai, Wen-Wan Chao Pages 675-685
Peptide Fractionation and Free Radical Scavenging Activity
Alcalase-treated zein hydrolysate (ZH) was separated by gel filtration, ultrafiltration, and reversed-phase HPLC, and the scavenging activities for 2,2′-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS•+), 1,1-diphenyl-2-picrylhydrazyl (DPPH•), and superoxide anion (O2•−) radicals of different peptide fractions were measured to establish the antioxidant efficacy.